Our pepper is grown in Kampot, Cambodia, protected by the protected geographic indication.
The production of pepper started in Cambodia in the Province of Kampot more than 100 years ago. Mill Pepper Co. has partnered with small farm to bring single origin Kampot Pepper to restaurants and individuals in North America.
Our Kampot Pepper is organically farmed, fertilized using horse manure and bat guano from the mountains Outside of Kep.
Mill Pepper Co. supplies the freshest and finest pepper on earth to professional and home kitchens around the world.
We are pleased to offer Mill Pepper to the trade. For information and pricing please email us at firstname.lastname@example.org